Ingredients 1 thin layer of short pastry From 15 to 20 figs 240 gr of cottage cheese 200 ml of whipping cream 4 Eggs 150 gr of sugar Steps: Turn on the oven and heat to 180ºC We spread butter on our mould and put the short pastry We peel the figs, cut them in …

Ingredients 4 Figs 100 gr of cream cheese Some slices of smoked salmon. Fresh mint Fresh basil A bit of salt Virgin olive oil 2 or 3 cherry tomatoes Honey A lettuce heart Steps: First we have to wash the figs and cut the superior half. Empty the figs, and save the pulp for later. …